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ANTIPASTO MISTO
selection of italian cold
cuts, cheese with marinated
vegetables and olives

CARPACCIO DI MANZO
thin slices of beef tenderloin drizzled
with truffle oil, served with
capers and parmesan shavings

CREMA AL POMODORO
homemade cream of tomato soup
served with extra virgine olive oil
and mozzarella

CAPRESE BUFALA
sliced tomatoes with buffalo mozzarella,
basil leaves, extra virgin olive oil

INSALATA CON SPECK E PINIOLE
mixed salad tith chrispy speck, roasted pine nuts, cherry tomatos and Grana Padano shavings

INSALATA di TONNO
Rocket salad with tuna, cucumber, black olives and onion

BRUSCHETTA AL POMODORO
three pieces of grilled bread rubbed
with garlic and topped
with olive oil,
fresh tomato and basil

SPIEDINI DI SCAMPI
skewers of 6 king prawns, lime,
cherry tomatos, mixed salad